APERIBAR IN THE PARK
Experience the best of Bryant Park this season by enjoying AperiBar in the park!
3-Courses | $41
Arugula Salad
cucumbers, cipolla agrodolce, ricotta salata
OLIVE MISTI
citrus, oregano, chile, evoo
CAPONATA
sweet + sour pickled eggplant, toasted pine nut
ARTICHOKE ROMANO
parmigiana, mint, parsley, lemon, pine nut
RICOTTA LIONI
whipped ricotta, lemon zest, black pepper, roasted tomato
POLPETTINE DI CARNE
beef, pork, arrabbiata sauce
ARANCINI
saffron, provolone, truffle fondutta
FLATBREAD "STIRATO"
tomato, canellini, pecorino, recca anchovie, pine nut
FUNGHI
cremini, oyster, shiitake, onions, fontina, fresh mozzarella, parmigiana
MARGHERITA
tomato, mozzarella, basil, evoo
SALSICCIA
fennel pork sausage, tomato, onion, fresh mozzarella
QUATTRO FORMAGGIO
four cheese, mitake mushrooms, truffle oil
